Banana, Raspberry, and Cottage Cheese Split

Source: dLife

A banana topped with cottage cheese and puréed raspberries.

Nutrition Facts
Makes 2 servings
Amount Per Serving
Calories	152.5
Total Carbs	33.8g
Dietary Fiber	5g
Sugars	19.5g
Total Fat	0.5g
Saturated Fat	0g
Unsaturated Fat	0.5g
Protein	8.8g
Sodium	230mg
Dietary Exchanges Fruit 2, Very Lean Meat 1
See the Detailed Nutritional Analysis
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1 Banana, medium, fresh
0.5 cup Cottage Cheese, nonfat
1 medium oranges, peeled and sectioned
0.5 cup Raspberries, fresh

1 Place a banana half in each of 2 bowls and top with 1/4 cup cottage cheese. Situate the oranges around the cottage cheese.
2 Blend the raspberries in a blender until smooth. Pour over the bananas and serve.

Try using blueberries or strawberries in place of the raspberries.