3
medium oranges
(navel) 2
Dates, fresh
, pitted and slivered 1
tbsp
honey
(to taste)
Directions
1 Peel oranges and cut them crosswise into 1/4-inch slices. Arrange the slices nicely on a 10-12 inch plate. Sprinkle dates over the orange slices. 2 Drizzle honey over the oranges and dates. May be covered with foil and refrigerated for up to 4 hours. Let sit at room temperature 30 minutes before serving.