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dietary

Carb Safe
≤ 30g
Low Carb
≤ 15g
Very Low Carb
≤ 3g
Low Cholesterol
≤ 60mg (main dish)
≤ 20mg (all others)
Low Calorie
≤ 360 calories (main dish)
≤ 120 calories (all others)
Low Saturated Fat
≤ 3g (main dish)
≤ 1g (all others)

total time

≤ 10 minutes ≤ 20 minutes ≤ 30 minutes

Difficulty

Easy Intermediate Difficult

Aloha Chicken
Source: dLife

Low-fat chicken flavored with pineapple tidbits and yogurt.

Rating: (1)
Prep Time:10 minutes
Cook Time:10 minutes
Difficulty:Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories185.5
Total Carbs8.9g
Dietary Fiber0.3g
Sugars7g
Total Fat1.7g
Saturated Fat0.4g
Unsaturated Fat1.3g
Protein31.5g
Sodium112.7mg
Dietary Exchanges
Fruit 1/4, Milk 1/2, Very Lean Meat 4
See the Detailed Nutritional Analysis
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Ingredients | Makes Servings
1 lb boneless skinless chicken breasts (4 breast pieces)
8 oz sugar free, nonfat apricot mango yogurt
0.25 cup fresh cilantro, minced
0.5 cup canned pineapple tidbits, drained
1 butter flavored cooking spray

Directions
1 In a small bowl, mix mango yogurt with cilantro and pineapple tidbits. Cover and refrigerate until needed. Stir the mixed sauce before serving.
2 Coat a nonstick frying pan with butter-flavored cooking spray.
3 On medium heat, fry chicken breasts for 10 to 15 minutes, turning as necessary, until chicken is cooked.
4 Serve chicken hot, drizzled with mixture of mango yogurt sauce.

  Additional Information
Serve with vegetables and cooked or flavored rice.
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