Jim Turner's Mail Bag
Jim's Mail Bag
Q: Hello Jim:
First off let me start off by saying I love you aw an actor and was shocked to find out you had diabetes and have had it for over 30 years. I was just wondering after having the disease for so long, do you have any major complications? Thanks – Donyue
A: Well, thank you Donyue.
Yes, I've had type 1 diabetes for 36 years, 8 months and 3 days, but who's counting? And I've been very lucky to have NO long-term complications. My eyesight hasn't changed in 15 years. I show no signs of glaucoma, or any eye damage, no neuropathy in my feet, no kidney damage, nothing really.
But I have to say I am a VERY proactive person when it comes to my diabetes. I exercise several times a week. I've found things that keep my interest. That's important when it comes to exercise. If you get bored doing stuff, you just won't do it. I play basketball and golf. I love both. I test CONSTANTLY – about 10 times a day, more if something feels off.
And I do whatever I can to keep my blood sugars as close to the normal range as I can. Most days I go up and down but if I'm up I do whatever I can to bring it down. The biggest danger I face is from low blood sugar. That's something I deal with every day. And not anything I enjoy. But who does?
Thanks for writing.
Sweet & Sour Chicken Crab Salad Chicken & Cola Pinto Bean and Avocado Dip Cabbage and Beef Casserole Baked Fruit Compote with Meringue Puffs Barley Pilaf with Smoked Ham Hock Hearty and Healthy Minestrone Soup Vegetable Salad with Feta Dressing Yogurt and Almond Apples
I had a work dinner last night with some leadership from my office. I always find diabetes etiquette at these things to be kind of tricky. It was a four course meal, with salad, soup, entree' and dessert and coffee. There was also a selection of gluten free and non-gluten free dinner rolls. I felt way too full of questions for waitress... "Could I get my dressing on the side? How much sugar is in it?" A course later...