Supermarket Savvy: Shopping for Grains
Highlights: Lynn Prowitt explores shopping for grains with diabetes; Chef Michel Nischan shares tips on cooking with soup-stocks in the dLife kitchen; Jim Turner talks candidly to his friend – and to his pancreas! – about diabetes and sex; Coach Bill Brown shares his experience with Diabetes and amputation.
dLifeTV.com Web Extras
Salt & Pepper Shrimp Slow-Cooked Cabbage Sweet Italian Turkey Sausage with Garlicky Broccoli Rabe and Cherry Tomatoes Raisin Oat Muffins Sweet Potato Braids Eggplant Spread with Asian Spices Ocean Spray® Cranberry Mint Marinated Cucumbers Gingersnap and Graham Cracker Crust Pork Soup made with Red Peppers
This morning it wasn’t the sun, the wind, or the birds that woke me up. It was the soft, insistent vibrating of a medical device urging me to check my blood sugar. Opening my eyes, still safely under the covers, I checked my blood sugar with a meter smaller than a deck of cards, calibrated my continuous glucose monitor, and then glanced at my insulin pump — which reminded me that today was the day I needed to change my infusion set. My dLife is pretty high tech. And I’m...