Dining for a Day
dLifeTV Showpage 250
Highlights: From the dLife Kitchen, Chef Michel Nischan prepares a delicious day of diabetes eating. On today's menu: Turkey Sausage Patties for breakfast; Chicken Ranch Salad for lunch; Lemon Ginger Salmon for dinner; and Nutty Chocolate Meltaways for dessert.
Penne Primavera Old-Fashioned Scrapple Orange, Jicama, & Watercress Salad Grilled Squash Cranberry-Onion Pork Roast Potato Cabbage Patties Blueberry Orange Bread Grilled Curried Lime Chicken Kabobs Lemon Vinaigrette Apple Pie Delight
Having lived with diabetes for over three decades, I've heard more than my fair share of ignorant comments. Sometimes, all I can do is shake my head and laugh. Other times, I get internally irate. And there are times when I take a moment to correct some piece of misinformation; if I feel my correction will be taken without issue. Here, are my top ten things I believe no person with diabetes should ever have to hear. That are also, unfortunately, all too commonly uttered. ...