Dining for a Day
dLifeTV Showpage 250
Highlights: From the dLife Kitchen, Chef Michel Nischan prepares a delicious day of diabetes eating. On today's menu: Turkey Sausage Patties for breakfast; Chicken Ranch Salad for lunch; Lemon Ginger Salmon for dinner; and Nutty Chocolate Meltaways for dessert.
Caramel Nut Cupcakes Asian Barbecue Steaks Roasted Asparagus (Gluten Free) Mushroom and Bacon Stuffed Trout Strawberry Parfait Festive Spanish Omelet Baby Burgers Confetti Summer Salad Dill Chicken Salad Mouthwatering Macaroon Cookies