Dining for a Day
dLifeTV Showpage 250
Highlights: From the dLife Kitchen, Chef Michel Nischan prepares a delicious day of diabetes eating. On today's menu: Turkey Sausage Patties for breakfast; Chicken Ranch Salad for lunch; Lemon Ginger Salmon for dinner; and Nutty Chocolate Meltaways for dessert.
Spicy Orange Roughy Stuffed Mushrooms Apple Raspberry Crisp Pumpkin Soup Poached Halibut in a Mushroom Sauce Chinese Chicken Salad with Peanut Dressing Skinless Roast Chicken Chinoise Seared Onions and Peppers Tomatillo Soup with Cilantro Walnut Raisin Cookies
Many people say that depression is a side effect or complication of diabetes. Without discounting the association of the psychological condition with the physical one, I'm not convinced that our high and/or unstable glucose levels are directly responsible for that change in our mental state. My belief is that the unrelenting need for self-care, for following the sort of care schedules that can drive licensed, professional caregivers crazy, is what overwhelms us...