Experiment with beans you've never tried before –– the variety is endless. And keep a bean salad full of chopped vegetables in the fridge for a quick and easy snack or side dish.
Reviewed by Francine Kaufman, MD. 4/08
Skillet Spinach and Feta Egg Pie Fruit Salsa Broccoli and Wax Beans Baked Beans with Chipotle Peppers Asian-Style Pork with Green Soybeans Sweet Potato and Parsnip Casserole Ginger and Lemon Carrots Harvard Beets Cold Herbed Garbanzo Beans Orange Sweet Rolls
I was called into a conference room where two men in their mid-30s were leaning into a computer monitor reviewing something I had apparently written and submitted to them. It was some sort of documentation explaining my need to be with Charlie in case of emergency. They seemed like a couple of nice guys and appeared accommodating to my requests. My outside-looking-in self didn’t know what to make of the animated images my dream self added to...