Experiment with beans you've never tried before –– the variety is endless. And keep a bean salad full of chopped vegetables in the fridge for a quick and easy snack or side dish.
Reviewed by Francine Kaufman, MD. 4/08
Pineapple Lemon Trifle Chocolate Chip Cheesecake Brownies Rich 'n' Creamy Beef and Onions over Broccoli Vichyssoise Grilled Mustard-Glazed Pork Tenderloin Cajun Deviled Eggs Broiled Feta Cheese Tomatoes Chile and Raspberry Glazed Pork Chops Bacon and Tomato Dip Italian Pasta Salad
Yesterday was pretty horrible. Today is better. So far … Yesterday morning’s Dexcom graph was Mount Kilimanjaro. Today we have a dorsal fin, jutting out of the water at about 200 before descending into a connect-the-dots shark. He appears to be 63 at lunchtime versus three-hundred-something yesterday. Not perfect, but it never is. Charlie’s teacher and the nurse mentioned that he didn’t look like himself yesterday. He had taken too many body blows from diabetes...