Experiment with beans you've never tried before –– the variety is endless. And keep a bean salad full of chopped vegetables in the fridge for a quick and easy snack or side dish.
Reviewed by Francine Kaufman, MD. 4/08
Pan Seared Sirloin with Sweet Potato Basic Vegetable Stock Sesame Vegetable Medley Baked Fried Chicken Cheesy Cauliflower Topped with Bread Crumbs Taco Chowder Hummus With Olives and Pita Gingered Almonds Fudgy Pudding Treats Broccoli-Almond Salad (Low Fat version)
Let me count the ways. Actually I can’t count the ways; there are too many. But let me begin with nasty carbohydrates and how they torture me. I’m considering making “How Do I Hate Thee?” a series of blog posts, exploring the many different things I despise about diabetes. There is so much to hate about diabetes, but this one I place high on my list. Last Wednesday, a friend offered me and...