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Creamy Brown Rice
Source: dLife

Slow cooking brown rice makes this simple grain creamy and delicious.

Prep Time: 5 minutes
Cook Time: 2 hours
Difficulty: Easy

Nutrition Facts

Makes 9 servings
Amount Per Serving
Calories 80.0
Total Carbs 16.9 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Total Fat 0.4 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 46.7 mg
Protein 1.8 g
Sodium 131.8 mg
Dietary Exchanges
, 1 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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1 cup  short grain brown rice
2 1/2 cup  cold water
0 1/2 tsp  salt
  1. Place rice, water, and salt in a crock pot and cook on high for about 2 hours.

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